Article 2 - Sources, Specifications, and Original Containers and Records
- Section 2VAC5-585-270 - Compliance with food law.*
- Section 2VAC5-585-280 - Food in a hermetically sealed container.*
- Section 2VAC5-585-290 - Fluid milk and milk products.*
- Section 2VAC5-585-295 - Juice treated
- Section 2VAC5-585-300 - Fish
- Section 2VAC5-585-310 - Molluscan shellfish
- Section 2VAC5-585-320 - Wild mushrooms.*
- Section 2VAC5-585-330 - Game animals
- Section 2VAC5-585-340 - Temperature.*
- Section 2VAC5-585-350 - Additives.*
- Section 2VAC5-585-360 - Eggs.*
- Section 2VAC5-585-370 - Eggs and milk products, pasteurized.*
- Section 2VAC5-585-380 - Package integrity.*
- Section 2VAC5-585-390 - Ice.*
- Section 2VAC5-585-400 - Shucked shellfish, packaging and identification
- Section 2VAC5-585-410 - Shellstock identification
- Section 2VAC5-585-420 - Shellstock; condition
- Section 2VAC5-585-430 - Molluscan shellfish; original container
- Section 2VAC5-585-440 - Shellstock; maintaining identification