(a) Every person required to be registered pursuant to section 27541 of the Food and Agricultural Code shall submit to the Department a completed application for registration accompanied by the applicable fee for the principal place of business. An application for registration accompanied by the applicable fee is required for each facility location where any of the business practices requiring a registration will be conducted.(b) The following forms shall be provided by the Department for use by applicants and are incorporated by reference in this subchapter: (1) ESQM Form 517-004a (Rev. 12/13), Egg Handler and Egg Producer Registration.(2) ESQM Form 517-004b (Rev. 12/13), Egg Handler and Egg Producer Renewal Registration.(c) All registrations and renewals for each principal place of business and each facility location will be prorated beginning April 1, 2014 and ending December 31, 2014, as follows: (1) Egg handlers and egg producers not currently registered with the Department shall pay a registration fee of $56.00.(2) Egg handlers and egg producers currently registered with the Department shall pay a renewal fee of $38.00.(d) Commencing January 1, 2015 and thereafter, all registrations and renewals for each principal place of business and each facility location are on an annual cycle beginning January 1 and ending December 31 of each year. (1) Egg handlers and egg producers shall pay a registration fee of $75.00.(2) Egg handlers and egg producers shall pay an annual renewal fee of $50.00.(e) Any change in ownership, change of business name, or change in business location must be reported to the Department within 30 business days of such change, by submitting a completed Egg Handler and Egg Producer Registration form as provided in subsection (b)(1) accompanied by the registration fee as stated in subsection (c) for changes reported to the Department during the period April 1, 2014 through December 31, 2014, and subsection (d) for changes reported to the Department on or after January 1, 2015.(f) The current registration certificate or copy thereof shall be posted conspicuously in each official place of business and any facility locations conducting business to assure that it is easily accessible for Department personnel to read during inspections.(g) All information set forth on registrations and renewals for registration shall be truthful and not misleading.Cal. Code Regs. Tit. 3, § 1358.3
1. New section filed 3-5-2014; operative 4-1-2014 pursuant to Government Code section 11343.4(b)(3) (Register 2014, No. 10). Note: Authority cited: Sections 407, 27531 and 27541, Food and Agricultural Code. Reference: Sections 27510, 27510.1, 27521, 27541, 27542, 27554, 27571, 27573 and 27633, Food and Agricultural Code.
1. New section filed 3-5-2014; operative 4-1-2014 pursuant to Government Code section 11343.4(b)(3) (Register 2014, No. 10).