18 Alaska Admin. Code § 34.825
Current through May 31, 2024
A processor shall ensure that all equipment and utensils are adequate for the intended use and designed, installed, and maintained to facilitate cleaning and preclude adulteration of the seafood products or ingredients as required in 21 C.F.R. 117.40, adopted by reference in 18 AAC 34.010.
18 AAC 34.825
Authority:AS 17.20.005
AS 17.20.065
AS 17.20.072
AS 17.20.180
AS 44.46.020