Cal. Health & Saf. Code § 114097

Current through the 2023 Legislative Session.
Section 114097 - Washing equipment food-contact surfaces and multiservice utensils

Equipment food-contact surfaces and multiservice utensils shall be effectively washed to remove or completely loosen soils by the use of manual or mechanical methods necessary, such as the application of detergents containing wetting agents and emulsifiers, acid, alkaline, or abrasive cleaners, hot water, brushes, scouring pads, high pressure sprays, or ultrasonic devices.

Ca. Health and Saf. Code § 114097

Added by Stats 2006 ch 23 (SB 144),s 2, eff. 1/1/2007, op. 7/1/2007.