Cal. Food & Agr. Code § 18952

Current through the 2023 Legislative Session.
Section 18952 - Objectives of chapter

The objectives of this chapter are to require sanitation and wholesomeness inspection at licensed custom slaughter establishments and licensed meat processing establishments exempt from federal inspection and to provide a cost-effective program using trained and licensed establishment personnel under department supervision.

Ca. Food and Agric. Code § 18952

Added by Stats. 1982, Ch. 1128, Sec. 1.