Chapter 4.1 - CALIFORNIA MEAT AND POULTRY SUPPLEMENTAL INSPECTION ACT
- Article 1 - DEFINITIONS AND SHORT TITLE (§§ 18940 — 18949)
- Article 2 - GENERAL PROVISIONS (§§ 18950 — 18955)
- Article 3 - REGULATIONS (§§ 18960 — 18963)
- Article 4 - INSPECTION GRANTING AND WITHDRAWAL (§§ 18970 — 18977)
- Article 5 - LIVESTOCK MEAT INSPECTOR AND PROCESSING INSPECTOR LICENSES-GENERAL PROVISIONS (§§ 18980 — 18983)
- Article 6 - LIVESTOCK MEAT INSPECTOR LICENSE-CUSTOM LIVESTOCK SLAUGHTER (§§ 18990 — 18991)
- Article 7 - PROCESSING INSPECTOR LICENSE-MEAT PROCESSING ESTABLISHMENT (§§ 19000 — 19002)
- Article 8 - LICENSED MEAT PROCESSING AND CUSTOM LIVESTOCK SLAUGHTER ESTABLISHMENTS (§§ 19010 — 19017)
- Article 9 - EXEMPTIONS (§§ 19020 — 19023)
- Article 10 - VIOLATIONS AND PENALTIES (§§ 19030 — 19039)
- Article 11 - DISPOSITION OF FUNDS (§ 19040)