Subpart 4-501 - Equipment

Section 4-501.11 - Good Repair and Proper Adjustment
Section 4-501.12 - Cutting Surfaces
Section 4-501.13 - Microwave Ovens
Section 4-501.14 - Warewashing Equipment, Cleaning Frequency
Section 4-501.15 - Warewashing Machines, Manufacturers' Operating Instructions
Section 4-501.16 - Warewashing Sinks, Use Limitation
Section 4-501.17 - Warewashing Equipment, Cleaning Agents
Section 4-501.18 - Warewashing Equipment, Clean Solutions
Section 4-501.19 - Manual Warewashing Equipment, Wash Solution Temperature
Section 4-501.110 - Mechanical Warewashing Equipment, Wash Solution Temperature
Section 4-501.111 - Manual Warewashing Equipment, Hot Water Sanitization
Section 4-501.112 - Mechanical Warewashing Equipment, Hot Water Sanitization Temperatures
Section 4-501.113 - Mechanical Warewashing Equipment, Sanitization Pressure
Section 4-501.114 - Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration, and Hardness
Section 4-501.115 - Manual Warewashing Equipment, Chemical Sanitization Using Detergent-Sanitizers
Section 4-501.116 - Warewashing Equipment, Determining Chemical Sanitizer Concentration