Wis. Admin. Code ATCP § 4-101.11

Current through May 28, 2024

Section 4-101.11 - Characteristics

Materials that are used in the construction of UTENSILS and FOOD-CONTACT SURFACES of EQUIPMENT may not allow the migration of deleterious substances or impart colors, odors, or tastes to FOOD and under normal use conditions shall be: ^P

(A) Safe; ^P

(B) Durable, CORROSION-RESISTANT, and nonabsorbent;

(C) Sufficient in weight and thickness to withstand repeated WAREWASHING;

(D) Finished to have a SMOOTH, EASILY CLEANABLE surface; and

(E) Resistant to pitting, chipping, crazing, scratching, scoring, distortion, and decomposition.

Wis. Admin. Code Department of Agriculture, Trade and Consumer Protection § 4-101.11

Adopted by,Register April 2015 No. 712, eff.5/1/2015.

Amended by, Register August 2016 No. 728, eff. 9/1/2016.

Adopted by, Register July 2020 No. 775, eff. 8/1/2020