Statutes, codes, and regulations
Wisconsin Administrative Code
Agency - Department of Agriculture, Trade and Consumer ProtectionFood, Lodging, and Recreation SafetyChapter ATCP 75 - Retail Food EstablishmentsAppendix - Wisconsin Food CodeChapter 10 - Temporary Food EstablishmentsPart 10-1 - GENERAL REQUIREMENTS
Subpart 10-102 - Food Operation Limitation
Section 10-102.11 - Food Operation Limitation

Wis. Admin. Code ATCP § 10-102.11

Download
PDF
Current through September 30, 2024
Section 10-102.11 - Food Operation Limitation

The DEPARTMENT or its agent may limit and/or modify the nature of the FOOD service operation and/or the type of FOOD served at a TEMPORARY FOOD ESTABLISHMENT to protect the health and safety of the general public. TEMPORARY FOOD ESTABLISHMENT operations may be limited in terms of the number of individuals served, methods of preparation and storage, the kinds of UTENSILS used, or the type of FOOD served.

Wis. Admin. Code Department of Agriculture, Trade and Consumer Protection 10-102.11

Adopted by,Register April 2015 No. 712, eff.5/1/2015.
Amended by,Register August 2016 No. 728, eff. 9/1/2016.
Adopted by, Register July 2020 No. 775, eff. 8/1/2020