Statutes, codes, and regulations
Wisconsin Administrative Code
Agency - Department of Agriculture, Trade and Consumer ProtectionFood, Lodging, and Recreation SafetyChapter ATCP 75 - Retail Food EstablishmentsAppendix - Wisconsin Food CodeChapter 1 - Purpose and DefinitionsPart 1-1 - TITLE, INTENT, SCOPE
Subpart 1-103 - Scope
Section 1-103.10 - Statement

Wis. Admin. Code ATCP § 1-103.10

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Current through September 30, 2024
Section 1-103.10 - Statement
(A) This Code establishes definitions; sets standards for management and personnel, FOOD operations, EQUIPMENT and facilities; and EMPLOYEE RESTRICTION.
(B) Under s. ATCP 75.02, this Appendix applies to all retail FOOD ESTABLISHMENTS, regardless of whether the retail FOOD ESTABLISHMENT is subject to licensing.

Wis. Admin. Code Department of Agriculture, Trade and Consumer Protection 1-103.10

Adopted by,Register April 2015 No. 712, eff.5/1/2015.
Amended by,Register August 2016 No. 728, eff. 9/1/2016.
Adopted by, Register July 2020 No. 775, eff. 8/1/2020

You can contact the Department of Health Services, Food Safety and Recreational Licensing Section, P.O. Box 2659, Madison, WI 53701-2659, telephone 608-266-2835.

Note: You can contact the Department of Agriculture, Trade and Consumer Protection, Division of Food Safety, P.O. Box 8911, Madison, WI 53708-8911, telephone 608-224-4700.