The PERSON IN CHARGE of a DONATED FOOD DISTRIBUTING ORGANIZATION receiving TIME/TEMPERATURE CONTROL FOR SAFETY FOODS or nonTIME/TEMPERATURE CONTROL FOR SAFETY FOODS, READY-TO-EAT FOODS not prePACKAGED in a FOOD PROCESSING PLANT shall keep records for ninety days documenting the source, quantity, type, and receiving date of the FOODS.
Wash. Admin. Code § 246-215-09435
Statutory Authority: RCW 43.20.050 and 43.20.145. 13-03-109, § 246-215-09435, filed 1/17/13, effective 5/1/13.