Section 246-215-05530 - Facilities on the premises, numbers and capacities-Storage areas, rooms, and receptacles, capacity and availability (FDA Food Code 5-501.16)(1) An inside storage room and area and outside storage area and enclosure, and receptacles must be of sufficient capacity to hold REFUSE, recyclables, and returnables that accumulate.(2) A receptacle must be provided in each area of the FOOD ESTABLISHMENT or PREMISES where REFUSE is generated or commonly discarded, or where recyclables or returnables are placed.(3) If disposable towels are used at HANDWASHING SINKS, a waste receptacle must be located at each HAND-WASHING SINK or group of adjacent HANDWASHING SINKS.Wash. Admin. Code § 246-215-05530
Amended by WSR 21-01-122, Filed 12/15/2020, effective 1/15/2021Statutory Authority: RCW 43.20.050 and 43.20.145. 13-03-109, § 246-215-05530, filed 1/17/13, effective 5/1/13.