EQUIPMENT containing bearings and gears that require lubricants must be designed and constructed so that the lubricant cannot leak, drip, or be forced into FOOD or onto FOOD-CONTACT SURFACES.
Wash. Admin. Code § 246-215-04234
Statutory Authority: RCW 43.20.050 and 43.20.145. 13-03-109, § 246-215-04234, filed 1/17/13, effective 5/1/13.