NonFOOD-CONTACT SURFACES must be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
Wash. Admin. Code § 246-215-04214
Statutory Authority: RCW 43.20.050 and 43.20.145. 13-03-109, § 246-215-04214, filed 1/17/13, effective 5/1/13.