Personal care items, medicines, and first aid supplies must be stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles.
Only those medicines that are necessary for the health of the employees may be allowed in a food establishment. Medicines for the employees' use must be labeled. Medicines belonging to employees that require refrigeration and are stored in a food refrigerator must be stored in a package or container that is covered and leakproof and is located on the lowest shelf.
First aid supplies that are in a food establishment for the employees' use must be labeled and stored separately.
S.D. Admin. R. 44:02:07:88
General Authority: SDCL 34-1-17, 34-18-22.
Law Implemented: SDCL 34-18-22, 34-18-25.