Okla. Admin. Code § tit. 35, ch. 37, app B

Current through Vol. 42, No. 4, November 1, 2024

Appendix B - Official Marks of Inspection and Other Identification for Meat and Meat Products

Figure 1

Okla. Admin. Code tit. 35, ch. 37, app B

Added at 22 Ok Reg 2310, eff 7-11-05