Okla. Admin. Code § 310:260-15-6

Current through Vol. 42, No. 7, December 16, 2024

Section 310:260-15-6 - Contents of the plans and specifications

The plans and specifications for an establishment shall include the following information to demonstrate conformance with Code provisions:

(1) Food items intended to be produced;

(2) Anticipated volume of food to be prepared, held, and transported;

(3) Proposed equipment types, manufacturer and model numbers (if available);

(4) Proposed floor plan;

(5) Installation layout of processing equipment to be installed on the food processing floor;

(6) Location of handwashing facilities, restrooms, and employees locker rooms;

(7) Other information as required by the Department.

Okla. Admin. Code § 310:260-15-6

Adopted by Oklahoma Register, Volume 37, Issue 24, September 1, 2020, eff. 9/11/2020