Current through Register Vol. 46, No. 45, November 2, 2024
Section 14-1.180 - Premises(a) Food service establishments and all parts of the property used in connection with operations of the establishment are to be kept clean and free from litter, and are to be maintained in such a manner as to prevent creation of a nuisance.(b) Only articles necessary to the operation and maintenance of the food service establishment are to be in the establishment.(c) Unnecessary traffic of persons through the food preparation and utensil washing areas is prohibited.N.Y. Comp. Codes R. & Regs. Tit. 10 §§ 14-1.180