N.Y. Comp. Codes R. & Regs. tit. 1 § 319.500

Current through Register Vol. 46, No. 42, October 16, 2024
Section 319.500 - Meat pies

Meat pies such as "Beef Pie", "Veal Pie" and "Pork Pie" shall contain meat of the species specified on the label, in an amount not less than 25 percent of all ingredients including crust and shall be computed on the basis of the fresh uncooked meat.

N.Y. Comp. Codes R. & Regs. Tit. 1 § 319.500