N.Y. Comp. Codes R. & Regs. Tit. 1 §§ 272-1.15

Current through Register Vol. 46, No. 41, October 9, 2024
Section 272-1.15 - Frozen meat

All meat other than that which is used in hamburger, ground beef, ground pork, ground veal or ground lamb which has been frozen at any time prior to such meat being offered or exposed for sale at retail shall be clearly and conspicuously labeled or advertised as "Frozen" or "Frozen and thawed," whichever is appropriate, and such term shall be contiguous to and in the same size and style lettering and on the same background as the product name.

N.Y. Comp. Codes R. & Regs. Tit. 1 §§ 272-1.15

Repealed New York State Register June 22, 2016/Volume XXXVIII, Issue 25, eff. 6/22/2016
Adopted New York State Register December 21, 2016/Volume XXXVIII, Issue 51, eff. 12/21/2016