N.J. Admin. Code § 2:52-7.4

Current through Register Vol. 56, No. 11, June 3, 2024

Section 2:52-7.4 - Raw milk costs defined

As used in this subchapter, the cost for raw and the reconstituted milk shall be the total cost of acquiring the milk or butterfat, or milk solids-not-fat, but shall not be less than the applicable class I price as determined by the Federal Milk Market Administrator's office Federal Order Number 1 (Northeast Marketing area). The order differential zone used in the calculation will be the New York, NY selected location as determined by the United States Department of Agriculture.

N.J. Admin. Code § 2:52-7.4

Amended by R.2005 d.327, effective 10/17/2005.
See: 37 New Jersey Register 1913(a), 37 New Jersey Register 3968(a).
Rewrote the section.