Cal. Code Regs. tit. 3 § 415.01

Current through Register 2024 Notice Reg. No. 24, June 14, 2024

Section 415.01 - Hoop Cheese

Hoop cheese is the product prepared by pressing into forms dry curd cottage cheese as defined by Section 37641 of the Food and Agricultural Code. It shall contain not more than 80 percent of moisture by weight when sold to the consumer.

Cal. Code Regs. Tit. 3, § 415.01

1. New section filed 4-25-75; effective thirtieth day thereafter (Register 75, No. 17).

Note: Authority cited: Sections 407 and 37402, Food and Agricultural Code. Reference: Sections 37402, 37971- 37976, Food and Agricultural Code.

1. New section filed 4-25-75; effective thirtieth day thereafter (Register 75, No. 17).