Statutes, codes, and regulations
Utah Code
Title 4 - UTAH AGRICULTURAL CODE
Chapter 32 - UTAH MEAT AND POULTRY PRODUCTS INSPECTION AND LICENSING ACT
Section 4-32-11 - [Renumbered as 4-32-113] Preparation and slaughter of livestock, poultry, or livestock and poultry products - Adulterated or misbranded products - Violation of rule or order

Utah Code § 4-32-11

Download
PDF
Current with legislation effective through 5/2/2024
Section 4-32-11 - [Renumbered as 4-32-113] Preparation and slaughter of livestock, poultry, or livestock and poultry products - Adulterated or misbranded products - Violation of rule or order

Utah Code § 4-32-11

Renumbered as § 4-32-113 by Chapter 345, 2017 General Session ,§ 328, eff. 7/1/2017.
Amended by Chapter 189, 2014 General Session ,§ 3, eff. 5/13/2014.
Amended by Chapter 242, 2010 General Session