Ohio Rev. Code § 3715.025

Current with legislation from 2024 received as of May 9, 2024.
Section 3715.025 - Restrictions on cottage food production operation
(A) A cottage food production operation shall not process acidified foods, low acid canned foods, or potentially hazardous foods.
(B) The director of agriculture shall adopt rules in accordance with Chapter 119. of the Revised Code specifying the food items a cottage food production operation may produce that are in addition to the food items identified by name in division (A)(19) of section 3715.01 of the Revised Code. The director shall not adopt rules that permit a cottage food production operation to produce any food that is a potentially hazardous food.

R.C. §3715.025

Amended by 129th General AssemblyFile No.127,HB 487, §101.01, eff. 9/10/2012.
Effective Date: 11-21-2001 .