Section 561.055 - Qualifications of members1. The membership of the Board consists of: (a) Two members who are actively engaged in range or semirange cattle production.(b) One member who is actively engaged in dairy production.(c) One member who is actively engaged in range or semirange sheep production.(d) One member who is actively engaged in general agriculture.(e) Two members who are actively engaged in growing crops, at least one of which is a specialty crop.(f) One member who is actively engaged in the control of pests.(g) One member who is actively engaged in the petroleum industry.(h) One member who is actively engaged in raising nursery stock.(i) One member who is working in the field of supplemental nutrition distribution.(j) One member who is actively engaged in food manufacturing or animal processing.(k) One member who has veterinary experience in a mixed-animal or large-animal practice and is licensed to practice veterinary medicine pursuant to chapter 638 of NRS.2. Not more than two members may be residents of the same county.Added to NRS by 1961, 496; A 1979, 696; 1981, 1299; 1989, 802; 1999, 1388; 2003, 2146; 2021, 675Amended by 2021, Ch. 153,§2, eff. 7/1/2022.Added to NRS by 1961, 496; A 1979, 696; 1981, 1299; 1989, 802; 1999, 1388; 2003, 2146