Statutes, codes, and regulations
Mississippi Code 1972
Title 75 - REGULATION OF TRADE, COMMERCE AND INVESTMENTSChapter 33 - MEAT, MEAT-FOOD AND POULTRY REGULATION AND INSPECTION
Article 1 - MEAT, MEAT-FOOD AND POULTRY REGULATION AND INSPECTION LAW OF 1960
Section 75-33-13 - Employees; qualifications of agents

Miss. Code § 75-33-13

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Current through 6/1/2024
Section 75-33-13 - Employees; qualifications of agents

Each employee assigned to serve as agent under this article shall have knowledge of the diseases of meat-producing animals, and shall be versed in the conditions that affect the wholesomeness of animal-food products. An appropriate standard of fitness for such agents shall be maintained by the commissioner.

Miss. Code § 75-33-13

Codes, 1942, § 4575-07; Laws, 1960, ch. 141, § 7, eff. 4/21/1960.