Chapter 4. Food and Drugs
- Part I. Adulteration, Substitution, Misbranding, or False Advertising
- Part I-A. Food Safety
- Part II. Washing of Food
- Part II-A. Laetrile
- Part III. Containers
- Part III-A. Water
- Part IV. Soft Drinks
- Part IV-A. Bottled Water
- Part V. Oleomargarine
- Part VI. Flour and Bread
- Part VII. Milk, Milk Products, and Substitutes
- Part VIII. Meat
- Part IX. Caustic Alkali and Other Poisons
- Part X. Uniform Controlled Dangerous Substances Law
- Part X-A. Prescription Monitoring Program
- Part X-B. Transactions in Drug Related Objects Prohibited
- Part X-C. Animal Euthanasia with Sodium Pentobarbital
- Part X-D. Transactions Involving Proceeds from Controlled Dangerous Substances Activity
- Part X-E. Therapeutic Use of Marijuana
- Part X-F. Ephedrine, Pseudoephedrine, and Phenylpropanolamine Monitoring Act
- Part XI. Louisiana Narcotics Rehabilitation Commission
- Part XII. Louisiana Hazardous Aerosol Act
- Part XIII. Substance Abuse/Addiction Treatment Facilities
- Part XIV. Saccharin
- Part XV. Dimethyl Sulfoxide (Dmso)
- Part XVI. Legend Drugs
- Part XVII. Anabolic Steroid