Chapter 5.2 - FOOD HANDLERS

Section 16-42-5.2-1 - Local regulation precluded
Section 16-42-5.2-2 - Exempt food establishments
Section 16-42-5.2-3 - Exempt entities
Section 16-42-5.2-3.5 - Exempt organizations
Section 16-42-5.2-3.7 - "Certificate"
Section 16-42-5.2-4 - "Certified food protection manager"
Section 16-42-5.2-5 - [Repealed]
Section 16-42-5.2-6 - [Repealed]
Section 16-42-5.2-7 - [Repealed]
Section 16-42-5.2-7.1 - Certified food protection manager duties
Section 16-42-5.2-7.5 - Certification required to use title
Section 16-42-5.2-8 - Presence of certified food protection manager; variances
Section 16-42-5.2-8.5 - Food establishment duties
Section 16-42-5.2-9 - Time requirements; food establishment beginning operation or changing ownership
Section 16-42-5.2-10 - Time requirements; certified food protection manager terminating employment
Section 16-42-5.2-11 - Multiple food establishments on same property
Section 16-42-5.2-12 - Penalties
Section 16-42-5.2-13 - Adoption of rules
Section 16-42-5.2-14 - Local authority to issue a permit
Section 16-42-5.2-15 - Local enforcement
Section 16-42-5.2-16 - Expired