S.C. Code § 53-1-140
Current through 2024 Act No. 209.
For the purpose of this chapter, the "manufacturing of bakery products" is defined as being a chemical manufacturing process requiring continuous, uninterrupted operation.
S.C. Code § 53-1-140
For the purpose of this chapter, the "manufacturing of bakery products" is defined as being a chemical manufacturing process requiring continuous, uninterrupted operation.
S.C. Code § 53-1-140