CHAPTER 2. Market Milk and Cream 35751-36123
- ARTICLE 1. General Provisions 35751-35757
- ARTICLE 2. Market Milk Standards and Grades 35781-35788
- ARTICLE 3. Market Cream Standards 35811
- ARTICLE 4. Pasteurized and Raw Market Milk 35831-35834
- ARTICLE 5. Guaranteed Market Milk 35861-35863
- ARTICLE 6. Grade A Market Milk 35891-35893
- ARTICLE 7. Certified Milk 35921-35928
- ARTICLE 8. Homogenized Market Milk and Cream 35941-35945
- ARTICLE 9. Half-and-Half 35971
- ARTICLE 9.5. Ultra-Filtered Milk Products 35975
- ARTICLE 10. Labeling and Advertising 36001-36005
- ARTICLE 11. Bottle Caps and Labels 36031-36033
- ARTICLE 12. Misrepresentation 36061-36065
- ARTICLE 13. Restricted Use and Exclusion Based Upon Dairy Score 36091-36092
- ARTICLE 14. Restricted Use or Exclusion 36123