Cal. Health & Saf. Code § 114149.3

Current through the 2023 Legislative Session.

Section 114149.3 - Heating, ventilating, and air conditioning systems

Heating, ventilating, and air conditioning systems shall be designed and installed so that make-up air intake and exhaust vents do not cause contamination of food, food-contact surfaces, equipment, or utensils and do not create air currents that cause difficulty in maintaining the required temperatures of potentially hazardous foods.

Ca. Health and Saf. Code § 114149.3

Added by Stats 2006 ch 23 (SB 144),s 2, eff. 1/1/2007, op. 7/1/2007.