Cal. Health & Saf. Code § 112445

Current through the 2023 Legislative Session.

Section 112445 - Marking with lot number

Each separate lot of food, when deposited in cold storage, shall be marked plainly with the lot number covering that particular lot of articles of food indicated and recorded on the records maintained on the premises.

Ca. Health and Saf. Code § 112445

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.