Cal. Food & Agr. Code § 21591

Current through the 2023 Legislative Session.
Section 21591 - Retention of brand inspection certificates

The bureau shall maintain for a period of five years a file of brand inspection certificates in such manner as to disclose the number of carcasses or hides which have been inspected.

Ca. Food and Agric. Code § 21591

Enacted by Stats. 1967, Ch. 15.