Cal. Food & Agr. Code § 22007

Current through the 2023 Legislative Session.

Section 22007 - Inspection and slaughter by licensed slaughterer

Any owner or producer of livestock may have them inspected and slaughtered by a licensed slaughterer. The owner or producer may, thereafter, sell the meat from those livestock.

Ca. Food and Agric. Code § 22007

Amended by Stats. 1986, Ch. 828, Sec. 6.