(a) Records of all Caprine or Ovine entering and leaving a terminal feedlot must include the person from whom the Caprine or Ovine were acquired and the slaughtering facility in which they were slaughtered.
(b) Records must be kept for a minimum of twelve (12) months after the Caprine or Ovine leaves the feedlot.
(c) Records must be made available to the Wyoming State Veterinarian upon request.
051-13 Wyo. Code R. § 13-10
Amended, Eff. 5/20/2016.