Subagency 0004 - Food Service Establishments

Chapter 1 - GENERAL PROVISIONS (REPEALED)
Chapter 2 - REQ FOR PLAN SUBMISSION, PERMIT APPLICATION & ISSUANCE; INSPECTION (REPEALED)
Chapter 3 - FOOD CARE (REPEALED)
Chapter 4 - PERSONNEL (REPEALED)
Chapter 5 - EQUIPMENT AND UTENSILS (REPEALED)
Chapter 6 - CLEANING, SANITIZATION AND STORAGE OF EQUIPMENT AND UTENSILS (REPEALED)
Chapter 7 - SANITARY FACILITIES AND CONTROLS (REPEALED)
Chapter 8 - CONSTRUCTION AND MAINTENANCE OF PHYSICAL FACILITIES (REPEALED)
Chapter 10 - TEMPORARY FOOD SERVICE, APP. A AND B (REPEALED)