Statutes, codes, and regulations
Wyoming Administrative Code
Agency 010 - Agriculture, Dept. ofSubagency 0003 - Food Safety, Wyoming
Chapter 3 - FOOD CARE
Section 3-21 - Food Contact with Equipment and Utensils

010-3 Wyo. Code R. § 3-21

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Current through April 27, 2019
Section 3-21 - Food Contact with Equipment and Utensils

(a) Food shall only contact surfaces of equipment and utensils that are cleaned as specified under Chapter 7, Section 1, of this Rule and sanitized as specified under Chapter 7, Section 15, of this Rule or single-service and single-use articles.

010-3 Wyo. Code R. § 3-21