Wis. Admin. Code DHS § 4-501.111

Current through December 30, 2024

Section 4-501.111 - Manual Warewashing Equipment, Hot Water Sanitization Temperatures

If immersion in hot water is used for SANITIZING in a manual operation, the temperature of the water shall be maintained at 77°C (171 °F) or above. ^P

Wis. Admin. Code Department of Health Services 4-501.111