Statutes, codes, and regulations
Wisconsin Administrative Code
Agency - Department of Health ServicesHealthChapter DHS 196 - RestaurantsAppendix - Wisconsin Food CodeChapter 2 - Management and PersonnelPart 2-3 - PERSONAL CLEANLINESS
Subpart 2-301 - Hands and Arms
Section 2-301.11 - Clean Condition

Wis. Admin. Code DHS § 2-301.11

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Current through May 28, 2024
Section 2-301.11 - Clean Condition

FOOD EMPLOYEES shall keep their hands and exposed portions of their arms clean. P

Wis. Admin. Code Department of Health Services § 2-301.11