Section ATCP 160.12 - Beef cattle; department 2(1) BREEDING CLASSES. (a) Premium level one. $11.00 9.00 7.00 5.00 (b) Premium level two. $12.00 10.00 8.00 6.00 1. Bull, summer yearling.2. Bull, junior yearling.3. Cow, over 2 years old.6. Pair of calves; one bull and one heifer.(c) Premium level three. $14.00 12.00 10.00 8.001. Heifer, summer yearling.2. Heifer, junior yearling.3. Bull, senior yearling.(d) Premium level four. $16.00 14.00 12.00 10.001. Heifer, senior yearling.(2) MARKET CLASSES. (a)General. A fair board may establish market beef entry classes under pars. (b) and (c). Animals entered in market beef entry classes shall be raised to be sold at market and shall be shown by weight. Entries may include beef, crossbred beef, dairy beef cross or dairy beef breeds. A fair board may establish classes based on breed or sex. A fair board may establish weight limits for each entry class. If 11 or more animals are entered in any entry class, that class may be divided into 2 or more approximately equal subclasses and each subclass may be judged as a separate entry class. An exhibitor may enter up to 3 animals under this subsection, and may receive up to 2 premiums in any entry class under this subsection.(b)Feeder calf. A feeder calf shall be under 17 weeks old. The fair board may establish a single entry class under this paragraph, or 2 separate entry classes based on weight. For each entry class, the fair board may pay first-place to fourth-place premiums of $11.00, $9.00, $7.00 and $5.00.(c)Market steer or heifer. A market steer or heifer shall be at least 17 weeks old. The fair board may establish a single entry class under this paragraph, or up to 3 separate entry classes based on weight. For each entry class, the fair board may pay first-place to fourth-place premiums of $12.00, $10.00, $8.00 and $6.00.Wis. Admin. Code Department of Agriculture, Trade and Consumer Protection ATCP 160.12
Cr. Register, November, 1990, No. 419, eff. 12-1-90; r. (1) (b) 3.; renum. (1) (b) 4. to 7. to be (1) (b) 3. to 6.; cr. (1) (c) 3.; am. (1) (d) (intro.) and r. (1) (d) 1. and 2., Register, July, 1995, No. 475, eff. 8-1-95; CR 11-037: r. and recr. (2) Register April 2012 No. 676, eff. 5-1-12.Amended by, CR 21-093: am. (2) (a) Register September 2022 No. 801, eff. 10/1/2022