Note: A laboratory performing milk quality tests must be certified under ch. ATCP 77.
Note: Copies of the FDA 2400 series laboratory evaluation forms in effect on February 1, 2008, are on file with the department and the legislative reference bureau. To find out how to obtain a copy of these forms, you may contact the department at the following address:
Wisconsin Department of Agriculture, Trade and Consumer Protection
Division of Food Safety
Laboratory Certification Program
P.O. Box 8911, Madison, WI 53708-8911
Telephone: (608) 224-4712
The American Public Health Association's "Standard Methods for the Examination of Dairy Products," 17th Edition (2004), is on file with the department and the legislative reference bureau and may be obtained from the American Public Health Association, Inc., 800 I Street, NW, Washington, D.C. 20001, telephone 202-777-2742, website www.apha.org.
The "Official Methods of Analysis of AOAC International," 18th Edition (2005), is on file with the department and the legislative reference bureau and may be obtained from AOAC International, 2275 Research Blvd., Rockville, MD 20850, telephone 800-379-2622, website https://www.aoac.org.
Wis. Admin. Code Department of Agriculture, Trade and Consumer Protection § ATCP 65.76