12 Va. Admin. Code § 5-421-1450

Current through Register Vol. 41, No. 6, November 4, 2024

Section 12VAC5-421-1450 - Cooling, heating, and holding capacities

Equipment for cooling and heating food, and holding cold and hot food, shall be sufficient in number and capacity to provide food temperatures as specified under Part III (12VAC5-421-260 et seq.) of this chapter.^Pf

12 Va. Admin. Code § 5-421-1450

Derived from Virginia Register Volume 18, Issue 10, eff. March 1, 2002; Amended, Virginia Register Volume 32, Issue 22, eff. 7/12/2016.

Statutory Authority: §§ 35.1-11 and 35.1-14 of the Code of Virginia.