12 Va. Admin. Code § 5-165-40

Current through Register Vol. 41, No. 10, December 30, 2024

Section 12VAC5-165-40 - Certificate of Inspection required

No person, firm or corporation shall operate an establishment for the repacking or relabeling of crab meat until the establishment first obtains the approval of the State Health Commissioner in the form of a Certificate of Inspection. Application for a Certificate of Inspection shall be submitted to the appropriate field office or central office.

12 Va. Admin. Code § 5-165-40

Derived from Virginia Register Volume 16, Issue 16, eff. May 24, 2000.

Statutory Authority

§§ 28.2-801, 28.2-803 and 28.2-806 of the Code of Virginia.