Section R68-4-2 - Definitions(1) "Container" means any commercial type of package, open or closed, including a barrel, box, basket, carton, crate, lug, sack, or any other receptacle.(2) "Clean container" means those containers that are free from dirt, filth, or product residues and are found acceptable to the department. These containers shall be of good substantial construction and in good condition.(3) "Closed container" means any container that is covered by any material in the form of a lid, cover, or wrapping of any kind.(4) "Deceptive pack" means any container of fruits or vegetables that has in the outer layer or any exposed surface, fruits, or vegetables that are so superior in quality, size, or condition to those in the interior of the container, or the unexposed portion, as to noticeably misrepresent the entire contents; provided that facing that is not in violation is not regarded as deceptive.(5) "Department" means the Utah Department of Agriculture and Food.(6) "Phytosanitary" means sanitary plant health inspection.(7) "Standards" means the requirements of the federal government, and those of the importing counties of this state or of another state.Amended by Utah State Bulletin Number 2022-16, effective 8/1/2022