Tenn. Comp. R. & Regs. 0080-04-14-.04
Current through December 18, 2024
Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food. The department adopts by reference, as if fully stated herein, the federal standards for good manufacturing, hazard analysis, and risk-based preventive controls, compiled at 21 C.F.R. 117, subparts A and B, as either subpart may be amended from time to time.
Tenn. Comp. R. & Regs. 0080-04-14-.04
Authority: T.C.A. §§ 4-3-203, 53-1-207, and 53-7-213.