Statutes, codes, and regulations
Rhode Island Administrative Code
Title 250 - Department of Environmental ManagementChapter 40 - Agriculture and Resource MarketingSubchapter 20 - Marketing
Part 4 - Rules and Regulations for the Grading of Honey (250-RICR-40-20-4)
Section 250-RICR-40-20-4.4 - Definitions

250 R.I. Code R. 250-RICR-40-20-4.4

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Current through December 26, 2024
Section 250-RICR-40-20-4.4 - Definitions

Rhode Island Fancy Grade Honey shall be honey that is produced in Rhode Island and is free from overheating, fermentation, honey-dew pollen, objectionable flavor from floral source or paint or smoke, carbolic acid or other foreign flavor, odor or dirt.

250 R.I. Code R. 250-RICR-40-20-4.4