TYPE OF USE | UNIT | GALLONS PER DAY |
RESIDENTIAL [Minimum design flow for residential use shall be three hundred forty-five (345) gallons per day (three (3) bedrooms), unless otherwise permitted in accordance with § 6.22(D) of this Part.] | ||
Single family residence | per bedroom (2 persons per bedroom) | 115 |
Multiple family residence | per bedroom (2 persons per bedroom) | 115 |
INSTITUTIONAL | ||
Assisted living facility | per bedroom (2 persons per bedroom) | 115 |
Church | per seat | 1 |
Church hall (fellowship hall) | per seat | 5 |
Hospital | per bed | 150 |
Library | per visitor | 5 |
Nursing home/rest home | per bed | 125 |
Group home | per bed | 200 |
Correctional, rehabilitation facility | per bed | 100 |
Gymnasium | per seat | 3 |
Gymnasium | per participant | 15 |
Highway rest stop | per person | 5 |
Public park with toilets | per person | 5 |
add for showers | per person | 10 |
CAMPS AND CAMPGROUNDS | ||
Day camp | per person | 15 |
add for mess hall | per person/meal | 3 |
Camp - overnight | per person | 25 |
add for mess hall | per person/meal | 3 |
Campground with washroom and toilets | per site | 50 |
Recreational vehicle park with water service | per site | 100 |
Add for central dining facilities | per seat | 35 |
Recreational vehicle park without water service | per site | 50 |
Add for central dining facilities | per seat | 35 |
Add for central washroom and toilet facilities | per site | 50 |
SCHOOLS | ||
School | per person | 10 |
add for cafeteria | per person | 5 |
add for gymnasium and showers | per person | 10 |
Boarding school, college | per person | 50 |
Day care center | per person | 10 |
RESTAURANTS [Minimum design flow for restaurants shall be 500 gallons per day.] | ||
Restaurant | per seat | 40 |
Restaurant - with singleservice articles | ||
with public restrooms | per seat | 25 |
without public restrooms | per seat | 20 |
add for drive-up window | 500 | |
Lounge, bar (no food service at that seat) | per seat | 10 |
Banquet hall | per seat | 5 |
Ice cream parlor, take out service only | per store | 500 |
COMMERCIAL [Minimum design flow for commercial use shall be 100 gallons per day] | ||
Auto service station | per pump | 25 |
per repair bay | 100 | |
Barber shop/Beauty salon | per chair | 50 |
add for sink | per hair care sink | 200 |
Bed & Breakfast | per bedroom | 110 |
Bowling alley | per alley | 100 |
Catering kitchen, no food service on-site | per meal prepared | 3 |
Country club | ||
dining room | per seat | 40 |
snack bar/lounge | per seat | 20 |
lockers and showers | per locker | 20 |
Doctors /Chiropractor/ Therapist office | per doctor/chiropractor/therapist | 250 |
Dog/Pet grooming | per station | 500 |
Dentist office | per chair | 200 |
Drive-in theater | per vehicle stall | 5 |
Factory/Industrial plant | per person | 15 |
add for cafeteria | per person | 5 |
Food store < 5,000 square feet (See Note 1) | per store | 350 |
add for deli flow | per store | 100 |
add for bakery flow | per store | 100 |
add for meat dept. flow | per store | 150 |
add for fish market flow | per store | 150 |
add for public restrooms | per store | 200 |
Food store > 5,000 square feet (See Note 1) | per store | 700 |
add | per square foot > 5,000 sq ft | 0.05 |
add for deli flow | per store | 200 |
add for bakery flow | per store | 200 |
add for meat dept. flow | per store | 300 |
add for fish market flow | per store | 300 |
add for public restrooms | per store | 400 |
Funeral home | per parlor | 500 |
Hotel, motel | per unit | 100 |
With efficiency units | per unit | 150 |
Health club | per participant | 15 |
Kennel | per kennel | 10 |
Marina (shore-side facilities) | per slip | 10 |
add for showers | per slip | 10 |
Mobile home park/Manufactured home park | per site | 230 |
Office building | per employee | 15 |
Retail store | per employee | 15 |
Rooming house/Boarding house | per bedroom | 80 |
Self-Service Laundry (See Note 2) | per machine | 500 |
Shopping center/Strip mall/Multi-use retail Calculate on the largest of either: a) The total flow for the uses within as determined from this table, or b) Per square foot | per square foot | 0.1 |
Skating rink | per seat | 3 |
Swimming pool | per person | 15 |
Tennis court - outdoor | per court | 100 |
Tennis court - indoor | per court | 400 |
Theater, auditorium | per seat | 3 |
Veterinary office | per veterinarian | 200 |
Notes: (1) The design flow for a stand alone deli, bakery, meat store or fish market will be three hundred fifty (350) gallons per day if the facility is less than five thousand (5,000) square feet or seven hundred (700) gallons per day if the facility is five thousand (5,000) square feet or more. (2) Self-Service laundry OWTS designs must include pretreatment to remove lint from the wastewater. |
Total Number of Rooms | Assumed Number of Bedrooms |
5 or less | 2 |
6-7 | 3 |
8-10 | 4 |
11-12 | 5 |
13 or more | 6 |
The Director may permit the filing of a deed restriction by which an applicant may self-restrict the use of a residence to one (1) less bedroom than may be determined in accordance with § 6.22(D) of this Part. In no case shall the deed restriction be for less than two (2) bedrooms. The Director may consider the gross square footage of a residence as a factor against granting a bedroom restriction by deed.
250 R.I. Code R. 250-RICR-150-10-6.22
Amended effective 12/28/2021
Amended effective 7/1/2022