7 Pa. Code § 37.82
Current through Register Vol. 54, No. 25, June 22, 2024
These specifications shall apply to the design, materials, construction and installation of equipment used in the processing, holding, and packaging of ready-to-eat frozen food and the processing and holding of gravies, coating batters, and other food ingredients containing eggs, milk, broth and other food components capable of supporting rapid bacterial growth.
7 Pa. Code § 37.82