7 Pa. Code § 1.45
Current through Register Vol. 54, No. 25, June 22, 2024
When one inspector is detailed to conduct the work at two or more official establishments where few livestock are slaughtered or where but a small quantity of any product is prepared, the Department may designate the hours of the day and the days of the week during which operations requiring inspection in such establishments may be conducted.
7 Pa. Code § 1.45
This section cited in 7 Pa. Code § 1.2 (relating to application of inspection requirements).