Division 51 - SCHOOL FOOD AND NUTRITION SERVICES
- Section 581-051-0100 - School Nutrition Programs
- Section 581-051-0120 - Applicability of Appeals Procedure and Administrative Procedures Act
- Section 581-051-0125 - Notice and Appeal Procedure for Agency Decisions regarding Child and Adult Care Food Program
- Section 581-051-0305 - Food Safety Inspection Definitions
- Section 581-051-0306 - Food Safety Inspection Requirements
- Section 581-051-0310 - Food Safety Inspection Procedures
- Section 581-051-0350 - Use of Polystyrene: Definitions
- Section 581-051-0355 - Use of Polystyrene: Prohibited Use
- Section 581-051-0360 - Use of Polystyrene: Exemptions and Waivers
- Section 581-051-0365 - Use of Polystyrene: Violations
- Section 581-051-0400 - Breakfast Programs
- Section 581-051-0500 - Purpose of Rules
- Section 581-051-0510 - Definitions
- Section 581-051-0520 - Scope of Rules
- Section 581-051-0530 - Responsibilities of the Oregon Department of Education
- Section 581-051-0550 - Contracts Authorized
- Section 581-051-0555 - Contract Renewal
- Section 581-051-0560 - Responsibilities of Sponsors
- Section 581-051-0565 - Responsibilities of Food Service Management Companies
- Section 581-051-0570 - Procurement Procedures Required
- Section 581-051-0580 - Contract Terms Required
- Section 581-051-0590 - Meal Quality
- Section 581-051-0600 - Breakfast After the Bell Requirement and Exemption Process
- Section 581-051-0605 - Breakfast After the Bell Equipment Grant
- Section 581-051-0610 - Community Eligibility Provision Incentive Reimbursement Program
- Section 581-051-0615 - Expanded Income Eligibility Group Reimbursement Program